Font by Mehr Nastaliq Web

aaj ik aur baras biit gayā us ke baġhair

jis ke hote hue hote the zamāne mere

CANCEL DOWNLOAD SHER

by Mohammad Akbar Khan

Khalid Bin Waleed Saifullah

by Mohammad Akbar Khan

Review

Author : Mohammad Akbar Khan

Publisher : Markazi Idara, Delhi

Year of Publication : 1986

Language : Urdu

Categories : History

Pages : 136

Contributor : Gaurav Joshi

Khalid Bin Waleed Saifullah
For any query/comment related to this ebook, please contact us at haidar.ali@rekhta.org
For any query/comment related to this ebook, please contact us at haidar.ali@rekhta.org

More From Author

Read the author's other books here.

See More
Faisla-e-Muqaddama-e-Bahawalpur

Faisla-e-Muqaddama-e-Bahawalpur

1935
Hamara Difa

Hamara Difa

1954
Jihad-e-Siddeeq-e-Akbar

Jihad-e-Siddeeq-e-Akbar

  
Khatma

Khatma

  
Nihal Roza-e-Akbar

Nihal Roza-e-Akbar

1902
Nihal-e-Rauza-e-Akbar

Nihal-e-Rauza-e-Akbar

  
Pakistan Mein Pehli Fauji Baghawat

Pakistan Mein Pehli Fauji Baghawat

1993

Popular And Trending Read

Find out most popular and trending Urdu books right here.

See More
Hindustani Tehzeeb ka Mard-e-Aahan Doctor Murli Manohar Joshi

Hindustani Tehzeeb ka Mard-e-Aahan Doctor Murli Manohar Joshi

2001
Nuqoosh-e-Adab

Nuqoosh-e-Adab

1977
Aasar-us-Sanadeed

Aasar-us-Sanadeed

1895
Pakistani Adab (Drama) Part-002

Pakistani Adab (Drama) Part-002

1988
Sher-ul-Hind

Sher-ul-Hind

2009
Aam Lisaniyat

Aam Lisaniyat

1985
Shad Ki Kahani Shad Ki Zubani

Shad Ki Kahani Shad Ki Zubani

1961
Aaj Kal Ke Drame

Aaj Kal Ke Drame

1999
Pakistani Adab-1992

Pakistani Adab-1992

1993
Tareekh-e-Adab-e-Urdu

Tareekh-e-Adab-e-Urdu

1929
Best poetry resource in urdu
Search
Get App
ENG
Notification
Rekhta Foundation

Devoted to the preservation & promotion of Urdu
Rekhta Dictionary

A Trilingual Treasure of Urdu Words
Sufinama

Online Treasure of Sufi and Sant Poetry
Hindwi

World of Hindi language and literature
Rekhta Learning

The best way to learn Urdu online
Rekhta Books

Best of Urdu & Hindi Books
Donate
Get App
Donate
Speak Now